Clear color. Nutty, floral, creamy aromas and flavors of Chihuahua cheese, lime cream, fall fruits, fall spices, fresh green herbs: chives, mustard seeds, and peanut shells with a silky, crisp, dry-yet-fruity light-to-medium body and a warming, compelling, breezy finish displaying notes of white and black pepper, vanilla custard, ginger juice, carrot, and orange zest, and sweet potato. Bright, crisp, citrus fruit and herbs make this a natural base for classic Tequila cocktails.