Clear color. Aromas of soy sauce and sake, grilled green apple and pineapple, sea breeze, and black pepper on chicharrón with a fat body and a very long rice wine vinegar and junmai sake, umami, sea salt and lemongrass, and pickled peppers and herbs finish. With great depth of flavor and a little funk, this is a Tequila headed in the direction of Blanco Mezcal; not all those who wander are lost.