Pink color. Aromas of vanilla, petrichor, dried flower petals, and pickled ginger and cinnamon with a full body and a long fried plantain, vanilla, caramel, and baking spice, banana and cake frosting, and maple syrup and curry finish. The floral and savory tones of the agave come through and meld nicely with a pleasant baking spice from the aged spirits; like bananas foster vanilla ice cream.