Light gold color. Vinegary, savory, buttery, vegetal, herbal aromas and flavors of chile chocolate, cheddar and jalapeño popcorn seasoning, black peppercorns, orange and honey, and sandalwood with a lightly tannic, bright, off-dry medium body and a tingling, interesting, breezy finish that exhibits impressions of dark chocolate, nougat, lime peels, and cedar and sandalwood. Pair this complex Reposado with Mexican cuisine focused on elote flavors.