Full Review

The Sassenach

The Sassenach
Blended Scotch Whisky

Category: Blended Scotch

Date Tasted:
Country: Scotland
Alcohol: 46%
92 Points
Gold Medal
Exceptional
$119

The Sassenach
Blended Scotch Whisky

Category: Blended Scotch

Date Tasted:
Country: Scotland
Alcohol: 46%
Gold color. Aromas and flavors of toasty toffee, chocolate graham cracker, tropical and orchard fruit custard tart, and honey buttered biscuit with a silky, bright, dry-yet-fruity medium body and a tingling, complex, long finish conveying overtones of honeyed granola, spicy raisin oatmeal cookie, and mixed peppercorn. A surprisingly rich and robust, yet delicate, blended Scotch Whisky that delivers a wide range of evolving flavors in a warm package.

Tasting Info

Spirits Glass Style: Complex, Fruity & Rich
Aroma Aroma: toasty toffee, chocolate graham cracker, tropical and orchard fruit custard tart, and honey buttered biscuit
Taste Flavor: Same as aromas with overtones of honeyed granola, spicy raisin oatmeal cookie, and mixed peppercorn
Smoothness Smoothness: Tingling
Enjoy Enjoy: in cocktails, neat and on the rocks
Cocktail Cocktails: Rusty Nail, Rob Roy, Blood & Sand
Bottom Line Bottom Line: A surprisingly rich and robust, yet delicate, blended Scotch Whisky that delivers a wide range of evolving flavors in a warm package.

The Producer

Sassenach Spirits

The Producer

Their Portfolio

92 The Sassenach Blended Scotch Whisky 46% (Scotland) $119.00.
93 The Sassenach Wild Scottish Gin 42% (United Kingdom) $39.00.

Blended Scotch

Spirits Glass Glencairn Scotch Amber.jpg
Serve in a Glencairn Scotch Whisky Glass
Blended Scotch whiskies require a mix of dozens of different malt whiskies to be combined with grain whisky in order to create the desired blend. The individual percentages of each malt whisky may be small, but each contributes its unique character to the blend. A blender will thus need to buy or produce a large amount of different malt whiskies in order to maintain the consistency of the blend. Thus, for a malt whisky distillery, the single malt may get all of the glory, but the blends ultimately pay the bills.