Gold color. Aromas and flavors of golden apple, honeycomb, caramel candied orange, and leather and bread pudding with a round, crisp, dry medium-to-full body and a tingling, compelling, medium-length finish with elements of red apple and honey, smoked mixed nuts, caramel and chocolate malt, and toasted marshmallow. A layered and decently complex Whisky that really highlights the roasted and honeyed grain flavors.