Tasted as a Old Fashioned cocktail. Amber color. Aromas and flavors of fennel, clove, orange zest, and lemon oil, Old Bay, and star anise with a crisp, bone-dry light-to-medium body and an interesting, medium-length finish evoking notes of fennel, clove and cedar, orange oil, and mixed garden herbs. A beautifully savory aroma that will work well as an apéritif or use as a modifier to give cocktails a bit of a Mediterranean flare.