Full Review

Mons

Mons
Abbey Quadruppel

Category: Trappist or Abbey Quadrupel

Date Tasted:
Country: Canada
Alcohol: 10.5%
90 Points
Gold Medal
Exceptional

Mons
Abbey Quadruppel

Category: Trappist or Abbey Quadrupel

Date Tasted:
Country: Canada
Alcohol: 10.5%
Dark golden amber color. Aromas and flavors of malt candy, black licorice and sassafras, vanilla raspberry nougat, and plum sauce with a round, lively, petillant, off-dry medium-to-full body and a medium-length finish conveying notes of caramel malt, plum sauce, chocolate, and teriyaki and umami. A delicious, malty classic with a rich and complex umami character on the finish.

Tasting Info

Beer Glass Style: Spicy & Complex
Aroma Aroma: malt candy, black licorice and sassafras, vanilla raspberry nougat, and plum sauce
Taste Flavor: Same as aromas with notes of caramel malt, plum sauce, chocolate, and teriyaki and umami
Bitterness Bitterness: Low/Medium
Enjoy Enjoy: on its own and with food
Recipes Pairing: Chicken Shawarma, Baked Ham, Blue Cheese
Bottom Line Bottom Line: A delicious, malty classic with a rich and complex umami character on the finish.

The Producer or Importer

Broue Alliance

The Producer or  Importer
3838 Leman, Laval

Trappist or Abbey Quadrupel

A Quadrupel ale as the name and math implies, is an even stronger version of a Belgian Tripel ale and can be thought of as Belgian strong ale. It has rich, chewy malt and typical Belgian yeast complexity with warming high alcohol (9-14%ABV) and a dark color. These are best savored in small quantities on their own, or with desserts or rich cream cheeses.

Top Rated for
Trappist or Abbey Quadrupel

Mons Abbey Quadruppel
90 POINTS
Mons Abbey Quadruppel
Canada